I was out last night, so "Bob" dined solo: salad and pasta with Parmesean cheese. We didn't get around to making the beets from last week, so we'll have to use them up very, very soon. We'll try and fit salads (all that red-leaf lettuce) in all week, if not for dinner, then for lunch. We're also going to give my mom 1/2 of the green beans. We could freeze the extra, but it's better to share the bounty.
Menu 8/2/08 - 8/8/08
Saturday August 2, 2008
Carrot soup and croutons and green salad
Sunday August 3, 2008
Lunch: Carrot and beet salad
Dinner: Summer squash and pork loin
Monday August 4, 2008
Cheese panini, cole slaw (new recipe), and carrot soup
Tuesday August 5, 2008
Pork loin and green beans with garlic (this recipe from C&Z looks good)
Wednesday August 6, 2008
Cole slaw and hot dogs or hamburgers
Thursday August 7, 2008
Kohlrabi and carrots and pork loin
Saturday, August 2, 2008
Menu a la Week: 8/2/08 - 8/8/08
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